Description
Delectable pieces of tender chicken served with a creamy, zesty sauce, these skewers offer a scrumptious blend of crispy and creamy flavors.
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/2 cup flour
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 cup breadcrumbs
- 1/4 cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha sauce
- 1 tbsp lime juice
- Skewers (soaked in water for at least 30 minutes if wooden)
Instructions
- Preheat the air fryer to 400°F (200°C).
- Mix flour, salt, and pepper in a bowl for the coating.
- Place breadcrumbs in another bowl.
- Dip each chicken cube into the flour mixture.
- Thread the coated chicken onto skewers.
- Spray the skewers with cooking spray and place them in the air fryer basket.
- Cook for 12-15 minutes, turning halfway through.
- Combine mayonnaise, sweet chili sauce, sriracha, and lime juice for the dipping sauce.
- Serve the skewers warm with the sauce for dipping.
Notes
For a twist, add bell peppers or substitute chicken with shrimp or tofu for a vegetarian option.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Southeast Asian
Nutrition
- Serving Size: 1 skewer
- Calories: 220
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg