Description
A comforting and easy crockpot dinner featuring tender chicken, vibrant bell peppers, and zesty fajita seasoning.
Ingredients
Scale
- 2 pounds chicken breasts
- 1 bell pepper, sliced
- 1 onion, sliced
- 1 packet fajita seasoning
- Salt and pepper to taste
Instructions
- Place the chicken breasts at the bottom of the crockpot.
- Add the sliced bell pepper and onion on top of the chicken.
- Sprinkle the fajita seasoning over the ingredients.
- Season with salt and pepper to taste.
- Cover and cook on low for 360-480 minutes or high for 180-240 minutes.
- Once cooked, shred the chicken and mix everything together before serving.
Notes
Feel free to customize with additional veggies or toppings like avocado and cheese.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Crockpot
- Cuisine: Mexican
Nutrition
- Serving Size: 1 generous cup
- Calories: 320
- Sugar: 3g
- Sodium: 350mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 70mg